About Chef Torrie

After a 25 year career in the restaurant industry, I decided to complete my personal dream of becoming a Chef.  I attended MCI (Midwest Culinary Institute), where I received my degrees as a Personal Chef, Pastry Chef, and in the Culinary Arts.  In 2010, I launched what is now Chef Torrie Productions, a Personal Chef/Event Design business.  Pursuing my dream to become a Chef was, and is one of the best decisions I have made.  I love the fact that I get to be apart of some of the most memorable experiences of peoples lives.  Food is apart of almost everything we do, and I get to help create those enjoyable occasions.





As an event designer I get the opportunity to take your visions and bring them to life! We can start with your ideas, or create a fresh new idea for you, either way our mission is to be apart of you having a successful event.  Let us do the work, and you take the credit!


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